Silky and LuxuriousLotus Seed Paste

Lotus seed paste is by far the most popular of the moon cakes. This luxurious ingredient is perfectly suited to moon cakes given as gifts. It has an exquisite, gentle flavour and the smoothness of the paste allows for a beautiful impression on the surface of the cake. Available without yolks, or your choice of one or two roasted egg yolks.


Filling: Lotus seed paste. Skin: Wheat flour, golden syrup, canola oil, lye water.