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$49.00
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Out Of Stock $46.00
Australian Made. 4 cakes - 200g each.
This is our toothier version of the Mixed Nuts and Seeds Moon cake. A premium moon cake showcasing delicate strands of faux shark fin (manufactured seafood gelatin) soaked in a homemade wine and gently mixed into the filling.
Ingredients
Filling: Candied Winter Melon, Almond, Cashew, Glutinous Rice Flour, BBQ Pork, Canola Oil, Sugar, Maltodextrin, Pumpkin Seeds, Sesame Seeds, Chinese Sausage, Candied ginger, Candied Mandarin, Faux Shark Fin (manufactured seafood gelatin), Rice Wine, Sesame Oil, Salt, Five Spices, Salted Egg Yolk.
Pastry: Flour, Golden Syrup, Canola oil, Potassium Carbonate, Egg wash, Sodium Carbonate.
ALL OUR CAKES CONTAINS EITHER PEANUT, SESAME AND/OR GLUTEN
ALLERY WARNING:
PRODUCT CONTAIN: SESAME, PEANUT, WHEAT, GLUTEN, EGG, SOY.
MAY CONTAIN: LUPIN, ALMOND, CASHEW, MILK
Thanks for shopping at redjadefoods.com.au. If you are happy with our products, please leave us a Google review here. Any feedbacks are also welcome. Thank you, and very much appreciated!
So yummy, but I prefer less sweet.
Excellent quality, value for money
Love the nuts, taste & my elderly relatives love it!!
I like it
Delicous ang not too sweet