Australian made. 4 cakes - 200g each.
The premium mooncake. The creme de la creme of lotus paste. Prized for its complex flavour, silky texture and aesthetic beauty.
Ingredients
Filling: Lotus seed, Sugar, Refined Vegetable Oil (Palm, Peanut, Sesame), Trehalose, Glucose, Water, Salt.
Pastry: Wheat flour, Golden Syrup, Canola Oil, Lye Water, Egg Wash.
ALL OUR CAKES CONTAINS EITHER PEANUT, SESAME AND/OR GLUTEN
ALLERY WARNING:
PRODUCT CONTAIN: SESAME, PEANUT, WHEAT, GLUTEN, EGG, SOY.
MAY CONTAIN: LUPIN, ALMOND, CASHEW, MILK
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